If you’re looking to embark on a rewarding food and beverage venture or scale-up your existing business, TOP Creamery Consultancy LLC is your dedicated partner that offers an innovative food and beverage course or consultancy. Contact us for a personalized consultation, explore our range of product development and consultancy services, and take the first step toward achieving your business goals.
Training Made For Entrepreneurs
Menu Planning and Recipe Development Workshop
Services We Offer
We cater to a diverse audience, including individuals seeking to start a cafe, milk tea, ice cream, or coffee shop business. We also welcome established restaurants, hotel, cafes, franchises, commissaries, ice cream parlors, and food manufacturing companies aiming to enhance their offering and optimize operations.
We are proud in providing our clients with tangible benefits. By using our services, you can receive customized mentorship and real-world business expertise, reducing the risks and uncertainties that are frequently encountered in beginning or growing a food and beverage business.
While our core expertise lies in coffee, milk tea, and ice cream, we specialize in various niches within the food and beverage sector, including frozen yogurt, pastries and gelato.
Find The Training Programmes That Suits Your Business Goal
Focuses on key areas such as espresso theory, espresso machine maintenance, dialing in espresso, milk steaming and science, coffee sensory analysis, and menu building. After the workshop, baristas will have the edge in the coffee industry.
What You'll Get
What is Coffee
Coffee Journey: From Seed to Cup
Coffee Flavors: Origin, Processing and Roasting
Coffee Brewing Foundation: Characteristics, Enemies and Fundamentals
Coffee Brewing Methods
Coffee Tasting
The Art of Espresso
Milk Steaming
Espresso Beverages 1.0
Espresso Machine Daily Cleaning and Maintenance
Course Assessment: Practical and Written
Certification
Dive into the refreshing world of iced beverages with our Specialty Beverage Class. This course is designed for both beginners and enthusiasts who wish to master the art of creating a variety of iced drinks. From the classic iced coffee to innovative mocktails, you'll learn the techniques and secrets behind crafting the perfect chilled indulgence.
- By the end of this course, participants will be equipped with the skills and confidence to craft a wide range of iced beverages, perfect for personal enjoyment or professional service. Join us and elevate your beverage repertoire with innovative and refreshing iced creations
What You'll Get
What is Coffee
Coffee Journey: From Seed to Cup
Coffee Flavors: Origin, Processing and Roasting
Coffee Brewing Foundation: Characteristics, Enemies and Fundamentals
Coffee Brewing Methods
Coffee Tasting
The Art of Espresso
Milk Steaming
Espresso Beverages 1.0
Espresso Machine Daily Cleaning and Maintenance
Specialty Beverages Preparation: Iced Coffee, Frappe, Soda Series and Fruit Teas
Course Assessment: Practical and Written
Certification
Dive into the refreshing world of iced beverages with our Specialty Beverage Class. This course is designed for both beginners and enthusiasts who wish to master the art of creating a variety of iced drinks. From the classic iced coffee to innovative mocktails, you'll learn the techniques and secrets behind crafting the perfect chilled indulgence.
- By the end of this course, participants will be equipped with the skills and confidence to craft a wide range of iced beverages, perfect for personal enjoyment or professional service. Join us and elevate your beverage repertoire with innovative and refreshing iced creations
What You'll Get
Blended Yogurt Beverages
Iced Shaken Lemonades
Fruit Soda / Mocktails
Signature Frappe
Iced Coffee
Slush
Fruit Teas
Covers various aspects such as the history and origin of soft serve, types and selection of ingredients, machine dispensers, proper care and maintenance of the machine, menu concept ideas to stand out, demo and workshop of installation and dispensing, emphasis on hygiene and safety, and cost analysis for pricing and return on investment that are essential areas of soft serve production.
What You'll Get
History of Soft Serve & Frozen Yogurt
Kinds of Premixes
Selection of Ice Cream Equipment
Maintenance and Sanitation
Basic Preparation of Ingredients
Ice Cream & Frozen Yogurt Menu Creation
Sensory and Costing Analysis
Discussion of Business Guide
Certification
Welcome to Mixology 101, an engaging and comprehensive course designed for aspiring mixologists, bartenders, mocktails enthusiasts, and anyone interested in the art and science of crafting exquisite beverages. This introductory course will equip you with the foundational knowledge and skills necessary to create classic and contemporary mocktails with confidence.
What You'll Get
Introduction to Bartending
History and Origin of Bartending
Terminology and Bar Slangs
Numberology
Tools and Equipment Familiarization
The Art of Glassware
A Deep Dive to Mise En Place
Garnish Mastery
How to Mix Drinks
Garnish Mastery
Tops and Tricks to Grow and Move Forward
Sensation of Flavors
Evaluation
What Our Trainees Say
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Our services are tailored to your specific needs. Please leave your details, and we will make your enquiry our priority.